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AENOR Norma
UNE-ISO 5351:2019

UNE-ISO 5351:2019

Pastas. Determinación de la viscosidad intrínseca en disoluciones de cuprietilendiamina (CED).

Pulps. Determination of limiting viscosity number in cupri-ethylenediamine (CED) solution

Pâtes. Détermination de l'indice de viscosité limite à l'aide d'une solution de cupri-éthylénediamine (CED)

Publication date:
2019-05-22 /In force
International equivalences:
Cancellations:
58
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