This International Standard establishes the principles and specifies the basic requirements for the design and implementation of a traceability system throughout the food supply chain. Traceability is a mandatory requirement for any company in the food chain, as established in the Special Regime 178/2002for Food Safety. This Standard facilitates the implementation of a robust traceability system that goes well beyond compliance with the legal requirements.
The Standard ISO 22005 is aimed at any type of organisation involved in the food supply chain, that seeks to implement comprehensive and coherent traceability management, beyond the requirements established by the legislation.
As it is based on management, ISO 22005 certification can be integrated with the
ISO 9001, and any other food safety standards:
ISO 22000 as it features all of the aforementioned traceability models as a fundamental pillar.
Your organisation obtains the certificate and user licence of the AENOR Mark for Traceability Management Systems, as well as the user licence of the IQNET mark.
Furthermore, organisations with management systems certified by AENOR have free access to the
AENORnet and a subscription to the
AENOR monthly magazine.
AENOR MarkTraceability Management Systems
AENOR has certified several organisations with the Standard ISO 22005